{"id":528,"date":"2019-02-15T15:17:57","date_gmt":"2019-02-15T15:17:57","guid":{"rendered":"https:\/\/www.floridacitrus.uk\/grapefruit\/?post_type=fdoc-recipe&#038;p=528"},"modified":"2019-03-12T18:02:40","modified_gmt":"2019-03-12T18:02:40","slug":"salmon-tacos-florida-grapefruit-avocado-salsa","status":"publish","type":"fdoc-recipe","link":"https:\/\/www.floridacitrus.uk\/grapefruit\/recipes\/salmon-tacos-florida-grapefruit-avocado-salsa\/","title":{"rendered":"Salmon Tacos with Florida Grapefruit Avocado Salsa"},"content":{"rendered":"\n<h2>Ingredients<\/h2>\n\n\n\n<p><strong>Taco Ingredients:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-fdoc-recipe-ingredients\">\n\t<li itemprop=\"recipeIngredient\">680 g salmon, boneless with skin on<\/li>\n\t<li itemprop=\"recipeIngredient\">\u00bd tsp. salt<\/li>\n\t<li itemprop=\"recipeIngredient\">\u00bd tsp. black pepper<\/li>\n\t<li itemprop=\"recipeIngredient\">\u00bd tsp. chili powder<\/li>\n\t<li itemprop=\"recipeIngredient\">\u00bd tsp. paprika<\/li>\n\t<li itemprop=\"recipeIngredient\">\u00bd tsp. garlic powder<\/li>\n\t<li itemprop=\"recipeIngredient\">Corn tortillas<\/li>\n<\/ul>\n\n\n\n<p><strong>Grapefruit Avocado Salsa Ingredients:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-fdoc-recipe-ingredients\">\n\t<li itemprop=\"recipeIngredient\">1 Florida Grapefruit, peeled and cut into chunks<\/li>\n\t<li itemprop=\"recipeIngredient\">1 avocado, peeled, pitted and cut into chunks<\/li>\n\t<li itemprop=\"recipeIngredient\">\u00bd jalape\u00f1o, diced<\/li>\n\t<li itemprop=\"recipeIngredient\">40 g\u00a0red onion, diced<\/li>\n\t<li itemprop=\"recipeIngredient\">\u00bc tsp. salt<\/li>\n\t<li itemprop=\"recipeIngredient\">\u00bc tsp. pepper<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h2>Preparation<\/h2>\n\n\n\n\n\n<p>1.\u00a0Turn your oven broiler to high.<\/p>\n\n\n\n<p>2.\u00a0Line a rimmed baking tray with aluminum foil. Place the salmon skin side down on the lined baking tray.<\/p>\n\n\n\n<p>3.\u00a0In a small bowl, combine salt, pepper, chili powder, paprika and garlic powder. Stir to combine.<\/p>\n\n\n\n<p>4.\u00a0Sprinkle the spice mixture over the top of the salmon, pressing it in an even layer on the top. Place the pan of seasoned salmon under the broiler and cook until done, approximately 10 to 12 minutes.<\/p>\n\n\n\n<p>5.\u00a0In a medium bowl, combine the ingredients for the Florida Grapefruit avocado salsa. Stir to combine and set aside until ready to serve.<\/p>\n\n\n\n<p>6.\u00a0When the salmon is done, separate the flesh from the skin. Use a fork to break the fish up into small pieces and save in a bowl.<\/p>\n\n\n\n<p>7.\u00a0Place corn tortillas in the microwave and heat from approximately 20 to 30 seconds until soft and flexible.<\/p>\n\n\n\n<p>8.\u00a0Divide the fish evenly among the corn tortillas. Top each taco with Florida Grapefruit avocado salsa.<\/p>\n\n\n\n<p>9.\u00a0Serve immediately and enjoy.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Taco Ingredients: Grapefruit Avocado Salsa Ingredients: Preparation 1.\u00a0Turn your oven broiler to high. 2.\u00a0Line a rimmed baking tray with aluminum foil. Place the salmon skin side down on the lined baking tray. 3.\u00a0In a small bowl, combine salt, pepper, chili powder, paprika and garlic powder. Stir to combine. 4.\u00a0Sprinkle the spice mixture over the [&hellip;]<\/p>\n","protected":false},"featured_media":551,"template":"","meta":{"fdoc_news_category_id":"","fdoc_growers_feed_title":"","fdoc_resource_category_id":""},"citrus-types":[18],"health-categories":[23,24,51],"recipe-ingredients":[],"recipe-courses":[13,42],"recipe-diets":[],"recipe-methods":[],"recipe-lifestyles":[],"recipe-keywords":[],"recipe-cuisines":[],"_links":{"self":[{"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipes\/528"}],"collection":[{"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/types\/fdoc-recipe"}],"version-history":[{"count":0,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipes\/528\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/media\/551"}],"wp:attachment":[{"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/media?parent=528"}],"wp:term":[{"taxonomy":"fdoc-citrus-type","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/citrus-types?post=528"},{"taxonomy":"fdoc-health-category","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/health-categories?post=528"},{"taxonomy":"fdoc-recipe-ingredient","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipe-ingredients?post=528"},{"taxonomy":"fdoc-recipe-course","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipe-courses?post=528"},{"taxonomy":"fdoc-recipe-diet","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipe-diets?post=528"},{"taxonomy":"fdoc-recipe-method","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipe-methods?post=528"},{"taxonomy":"fdoc-recipe-lifestyle","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipe-lifestyles?post=528"},{"taxonomy":"fdoc-recipe-keyword","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipe-keywords?post=528"},{"taxonomy":"fdoc-recipe-cuisine","embeddable":true,"href":"https:\/\/www.floridacitrus.uk\/grapefruit\/wp-json\/wp\/v2\/recipe-cuisines?post=528"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}