Prep Time
Total Time
Servings
Ingredients
- 2 Florida Grapefruit
- 2/3 cup (approx. 113 g) chocolate chips
Optional Toppings:
- Tahini
- Matcha powder
- Chopped nuts
- Orange zest
- Shredded coconut
Instruction
- Peel and segment the grapefruit. Pat dry on a paper towel.
- Microwave the chocolate in 30-second intervals until melted.
- Dip each segment into the chocolate. Place on parchment paper to set.
- While the chocolate is still wet, sprinkle or drizzle tahini, orange zest, coconut, matcha, Tajin, or nuts on the chocolate before it hardens.
- Let set for 15–20 minutes at room temperature, or chill 5–10 minutes.
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