Prep Time
Total Time
Servings
Ingredients
- 1/2 Florida Grapefruit, sliced
- ¼ cup (60 ml) Florida Grapefruit Juice
- 3/4 cup (approx. 170 g) plain Greek yoghurt
- ½ cup (120 ml) milk
- 1 cup (240 ml by volume) ice
- 1/4 cup (approx. 38 g) blueberries
- Coconut shavings, optional
- Granola, optional
- Fresh mint, optional
Instruction
- Add grapefruit juice, yoghurt, milk, and ice to a blender. Blend until smooth and creamy.
- Slice the grapefruit into thin half-circles.
- Pour the smoothie into a bowl. Arrange grapefruit slices and blueberries on top. Sprinkle with coconut shavings, granola, and fresh mint.
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